Harvest Snaps Organic Sea Salt is a Tasty Snack for #Summertime


New Artisan, Plant-Based Snacks are Made with Green Peas as the #1 Ingredient

Harvest Snaps is stepping up the crunch experience with its new organic Artisan Sea Salt Baked Green Pea Snacks. Great for taking on beach day outings or satisfying poolside munchies, these USDA-certified organic snacks feature whole organic green peas milled in-house as the first ingredient, plus a bold sprinkle of sea salt. The tasty baked (this is a no-fry zone!) snacks are packed with plant protein and a good source of fiber, plus certified gluten-free and vegetarian-friendly. They also contain no artificial flavors or preservatives, no GMOs, no wheat, no soy, no nuts, no peanuts, and no eggs. Now that’s something to smile about!

Shaped like a playful pea pod, the BFY snacks are made with 50% less fat and sodium than potato chips, making them a guilt-free treat to pair with dip, serve with sandwiches, stuff into a wrap, or toss atop salad to enjoy alfresco in the sunshine.

Shared Sandra Payer, Head of Marketing at Calbee America, Inc., “Our organic sea salt baked snacks are crafted with the same crave-able taste, texture, and plant-based nutrition as Harvest Snaps’ flagship lineup while providing a delicious new option made with real veggies for the growing number of shoppers seeking organic snacking solutions.”

Sold in 3oz bags, Harvest Snaps’ organic Artisan Sea Salt Baked Green Pea Snacks are available for retailers nationwide to carry and sold at select Target, Sprouts Farmers Markets, and Whole Foods Markets, plus direct to-consumer at HarvestSnaps.com. Snap up the goodness!

About Calbee America, Inc. 
Since expanding from Japan in 1970, the Calbee team has been passionate about making plant-based, nutritious snacks from quality ingredients that bring a smile to your day. Their mantra is to “Harvest the Power of Nature,” which is demonstrated by their flagship Harvest Snaps brand made from veggies as the #1 ingredient. Producing its products in Fairfield, CAMadera, CA, and Senatobia, MS, the company continues to innovate with new navy bean Selects and red lentil Crunchy Loops. Visit CalbeeAmerica.com for more information.

Also, visit HarvestSnaps.com and follow @harvestsnaps on social media.



SOURCE: Harvest Snaps

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Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.


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