New!!! Dairy Free Oatmilk Frozen Desserts

 

It’s about to get t-oat-ally delicious, because today, So Delicious Dairy Free, the leader in dairy-free, plant-based frozen desserts, launches its new line of Oatmilk Frozen Desserts. With the oatmilk category continuing to grow, So Delicious is first-to-market nationwide with its oatmilk frozen desserts, which are crafted with smooth oatmilk and blended with delicious flavors, so every spoonful is taste-bud approved. Better yet, each So Delicious Oatmilk Frozen Dessert is dairy-free, certified gluten-free, certified vegan and Non-GMO Project Verified.

“We pride ourselves on our expertise in the ice cream aisle with our current line of Frozen Mousse, along with cashew and coconut-based frozen products, and we’re excited to now introduce our oatmilk-based line,” said Jennifer Michuda, Senior Brand Manager for So Delicious. “Oatmilk’s creamy texture and neutral taste really allow the flavors to shine through. The new line of frozen desserts brings oatmilk out of the beverage aisle and into a new category of dairy-free delights. Plus, our oatmilk frozen desserts will be available across the country!”

The new, delicious Oatmilk Frozen Desserts are created using thoughtfully chosen ingredients. With three oat-mazing flavors to choose from, it may be hard to pick a favorite:

  • Peanut Butter & Raspberry is made with smooth peanut butter and juicy black raspberries, blended in a creamy oatmilk base
  • Oatmeal Cookie incorporates chewy oatmeal cookie dough with sweet brown sugar and a hint of cinnamon
  • Caramel Apple Crumble combines apple, cinnamon and brown sugar with a caramel swirl, creating a delicious and creamy frozen dessert

So Delicious Oatmilk Frozen Desserts use Purity Protocol oats for its oatmilk base, which are Certified Gluten-Free throughout processing and supply chain by the Gluten Intolerance Group, a highly respected leader and certifier within the Celiac and gluten-free community.

Now available at grocery stores nationwide, So Delicious Oatmilk Frozen Desserts retail for a suggested price of $5.49.

 

SOURCE: So Delicious Dairy Free




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Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.