New Line Offers the Safest Gluten-Free Oats for Commercial Use
Bay State Milling Company, a leader in grain-based ingredients, announces the launch of PurelySown™ Purity Protocol Gluten-Free Oats—a new line of ultra-clean, traceable oats that meet the highest gluten-free standards.
With a commitment to safety, quality, and transparency, PurelySown Oats expands Bay State Milling’s specialty oats portfolio, joining SowNaked® Mindfully Farmed Oats to provide safe and reliable options for manufacturers and foodservice brands. Grown and processed in Saskatchewan, Canada, these Purity Protocol oats complement the company’s comprehensive range of wheat-based flours, ancient grains, edible seeds, and gluten-free plant-based ingredients from its 11 facilities across North America.
🌾 Discover PurelySown Oats: Learn More
The Gold Standard in Gluten-Free Oats
Purity Protocol oats undergo a rigorous, multi-step process designed to prevent gluten contamination and ensure the highest level of food safety. With less than 5 parts per million (ppm) of gluten, these oats exceed the strictest industry standards, far below the FDA’s 20 ppm limit and the Gluten-Free Certification Organization’s 10 ppm threshold.
How PurelySown Oats Maintain Purity:
✅ Wheat-Free Crop Fields for 3+ Years – No bordering gluten-containing crops
✅ Dedicated Gluten-Free Equipment – From harvesting to transport and storage
✅ Closed-Loop Supply Chain – Full traceability from field to final product
✅ Industry-Leading Testing – Ensuring safety for those with celiac disease and gluten sensitivities
“Purity Protocol oats provide a safe, consistent, and high-quality ingredient that brands can trust to create delicious gluten-free products,” said Mark Maloney, Senior Director of Sales at Bay State Milling. “We’re proud to partner with dedicated family farmers who share our mission of producing the safest gluten-free oats on the market.”
Versatile & Certified for Every Need
PurelySown Oats are available in conventional, organic, and Regenerative Organic Certified® (ROC®) varieties, going beyond organic standards to promote soil health and sustainable farming. These oats come in a range of formats, including:
✔ Oat Groats
✔ Rolled Oats (Old-Fashioned & Quick)
✔ Flaked Oats
💡 Ready to Elevate Your Gluten-Free Products? Order PurelySown Oats Here
About Bay State Milling Company
For 125 years, Bay State Milling has been committed to delivering nutritious, sustainable, and accessible grain-based ingredients. As the largest privately held, family-owned milling company in the U.S., Bay State Milling operates 11 facilities across North America, offering a broad portfolio of traditional and gluten-free flours, grains, seeds, and blends.
🏆 Recognized as a U.S. Best Managed Company by Deloitte (Two Consecutive Years)
🏆 Honorable Mention in Fast Company’s 2023 World Changing Ideas Awards
Learn more at www.baystatemilling.com
SOURCE: Bay State Milling Company
