Presenting Candy Can: Zero-Sugar Sparkling Candy Drinks Now Accessible Throughout Canada

 

Independent soft drink brand expands to the Canadian market introducing flavours Birthday Cake, Bubble Gum, Cotton Candy and Rocket Ice Lolly

Candy Can, the award-winning independent zero-sugar soft drink brand originally from the Netherlands, is pleased to announce its official launch and distribution in Canada. Candy lovers from coast to coast can now enjoy the taste of their favourite sweets in beverage form with an inaugural release of four popular flavours including Birthday Cake, Bubble Gum, Cotton Candy and Rocket Ice Lolly. With its unique flavours, Candy Can aims to revolutionize the beverage industry by providing nostalgic experiences for consumers of all ages.

Candy Can is the latest innovative brand from entrepreneur Sander de Jonge (Charlie’s Organics), who has long been passionate about creating healthy beverages for consumers. With an unwavering commitment to quality and taste, Candy Can meticulously craft each flavour profile to ensure an authentic and delightful candy experience, all while eliminating the need for sugar.

“We understand that many consumers are actively seeking healthier alternatives without compromising on taste, and we’re incredibly excited to introduce Candy Can to the Canadian market,” said Sander de JongeFounder of Candy Can. “With Candy Can, our goal is to offer a guilt-free sparkling beverage that allows consumers to enjoy their favourite candy flavours in a delicious, zero-sugar format.”

With a focus on health and sustainability, Candy Can is crafted with carefully selected quality ingredients and 100% recyclable packaging, creating a premium and balanced beverage option which aligns with conscious lifestyle choices. Candy Can is vegan, keto-friendly, gluten-free, BPA free and caffeine free.

Distributed by leading Canadian grocery retail company Unique FoodsCandy Can is currently available nationally at retailers including Sobeys and Bulk Barn, and at Couche-Tard, Needs Convenience and Ultramar in select markets. Candy Can has plans for continued expansion across the country, and will soon be introducing additional fun flavours to the market.

About Candy Can: 
Candy Can is an award-winning independent soft drink brand that brings the fun and flavours of your favourite candies to life in a zero-sugar, sparkling beverage format. With a passion for creating guilt-free indulgence, Candy Can offer a unique range of vibrant and nostalgic flavours that captivate taste buds and bring joy to consumers of all ages. Crafted with carefully selected ingredients and a commitment to quality, Candy Can deliver an authentic candy experience without compromising on taste. The brand’s vegan, keto-friendly, gluten-free, and BPA-free beverages are thoughtfully packaged in 100% recyclable cans, aligning with their commitment to health and sustainability. Candy Can is dedicated to revolutionizing the beverage industry by offering innovative, zero-sugar alternatives that make every sip a delightful and guilt-free treat.

For more information, visit www.drinkcandycan.com or Instagram/TikTok/Pinterest @drinkcandycan.

SOURCE: Candy Can




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Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

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