WayFare Launches Its Dairy-Free Yogurts in Over 100 Jewel Osco Stores

 

The non-dairy plain, strawberry, and raspberry yogurts, with whole ingredients and Certified Free From™ the Top 9 Allergens*, are now in the supermarket’s IllinoisIowa, and Indiana locations.

WayFare, the maker of plant-based dairy products, announces the launch of its new yogurts into over 100 Jewel Osco stores in IllinoisIowa, and Indiana. The expansion is in line with the brand’s mission to offer nutritionally superior options to consumers looking to eliminate or reduce dairy consumption.

Jewel Osco supermarkets now have WayFare’s 4.8 oz. cups of plain, strawberry, and raspberry yogurts on its store shelves that are Certified Free From™ the Top 9 Allergens* and include whole food ingredients, such as butter beans, oats, and pumpkin seeds. Compared to similar yogurts on the market, WayFare has significantly more nutritional benefits, such as magnesium (17%), fiber (4 grams), calcium (15%), and protein (5 grams) in each serving. Wayfare yogurts also contain prebiotics and probiotics, unlike similar competitors.

“Our family-owned small business is thrilled to be found at Jewel Osco locations, helping us to further our consumer reach and partnering with an outstanding grocer,” said founder Kelly Coffin. “WayFare is committed to offering favorite family staples for those who have adopted a plant-based lifestyle or are looking to reduce their meat and dairy consumption. A great place to start is with our super creamy yogurts that are deliciously amazing. This is next-level vegan yogurt!”

Coffin added WayFare products beat dairy on nutrition, allergens, environment, and animal welfare. His family is an excellent example of how switching to a plant-based lifestyle improves health and well-being.

When serious health issues plagued Coffin’s family, he embarked on a journey to create foods that his family could enjoy while significantly improving their health. Oddly enough, he grew up on a dairy farm and became convinced cutting back on dairy was essential to overcoming health conditions.

WayFare is better than most plant-based competitors by offering whole food nutrition, Kosher ingredients, and unique manufacturing with zero waste. In addition to yogurts, the WayFare line includes dairy-free products such as cheese, cream cheese, butter, sour cream, and pudding. WayFare products match dairy in taste, texture, and versatility while being certified gluten-free.

For more information on a plant-based lifestyle and dairy-free recipes for the entire family, visit www.wayfarefoods.com

About WayFare:
WayFare is a vibrant, purpose-driven company that positively changes lives through superior plant-based foods so that people can live healthier, longer, and more abundantly. *WayFare products are Certified Free From Dairy, Wheat/Gluten, Eggs, Tree Nuts, Peanuts, Shellfish, Fish, Soy, and Sesame by Menutrinfo®.

 

 

SOURCE: WayFare




I want to grow my online platform to create awareness about ethical consumerism, environmentalism, and the plant-based lifestyle. My main mission is to share information that empowers people to make better choices and create a VEG NEW WORLD :)


Your support is vital and is helping me share the collected information with thousands of readers and viewers. I try to deliver exclusive stories and relevant content in a challenging commercial environment. Your contribution helps me to cover the costs that my service requires. Please consider contributing (no matter how small) to keep the information flowing so you can remain informed and have life changing interviews and stories to share.

Related articles

Marriott International Reaches Milestone En Route to Net-Zero Goals!

  Marriott International, Inc. (Nasdaq: MAR) has verified its near and...

IKEA Recognized as One of Canada’s Greenest Employers for Prioritizing People and the Planet

  The home furnishing retailer is recognized for the 16th consecutive...

Steakholder Foods Announces ADS Ratio Adjustment

  Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in 3D-printed...

INSTITUTE OF CULINARY EDUCATION LAUNCHES COURSES FOR PUBLIC IN LOS ANGELES

  -- Recreational classes will be available to study wine,...
Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

LEAVE A REPLY

Please enter your comment!
Please enter your name here

VEGAN WORLD

FREE
VIEW