Bestselling Cookbook by Plant-Based Influencer Danielle Brown (@healthygirlkitchen) with 7.63 Million Followers, Now Available and Dominating Top Charts

 

Danielle Brown’s Plant-Based Cookbook Hits the Charts, Sharing Delicious and Approachable Recipes

When Danielle embarked on her plant-based journey in college, she quickly recognized the benefits of a nutritious plant-based diet. However, she noticed a lack of accessible outlets for sharing delicious plant-based meals. Branded as the nonjudgmental vegan, Danielle created mouth-watering recipes and eagerly wanted to share them with others, catering to both seasoned vegans and those curious about the plant-based lifestyle.

Now, with her cookbook finally on sale, Danielle is ecstatic for her audience to experience the fruits of her labor. “Over the past 8 years, I’ve devoted myself to uncovering the secrets behind crafting incredible plant-based meals that not only taste amazing but also make you feel your best. Since day one, my community has been requesting a cookbook, and I’ve poured my heart into every page and recipe. This is a cookbook for everyone, not just vegans, and one that you’ll actually use.”

During the pre-sale period, Danielle’s book garnered remarkable rankings in multiple categories:

  • #1 in Vegan Vegetarian new releases
  • #1 in Natural Cooking
  • #2 in New Releases
  • #3 in Quick and Easy Cooking
  • #8 among all cookbooks on Amazon

“Danielle is the leading influencer in the vegan space because she genuinely connects with her audience. It’s no surprise that people are rushing to get her cookbook, as the HealthyGirl Kitchen Community wholeheartedly trusts her to deliver something life-changing. She is an undeniable force in the market, making the plant-based lifestyle accessible, inviting, non-judgmental, and, above all, tasty!” exclaimed Christina Brennan, Brown’s manager and President of The Digital Renegades.

Since the pre-order announcement, Danielle has welcomed her first child, Aidan, and is busier than ever. Fortunately, her cookbook offers quick and easy recipes suitable for any culinary craving.

Whether you desire breakfast options, salads/soups, comfort food, dinners, sandwiches, snacks, desserts, or sides, HealthyGirl Kitchen: 100+ Plant-Based Recipes to Live Your Healthiest Life has you covered.

For more information on the release or to collaborate with HealthyGirl Kitchen, please contact Christina Brennan at [email protected].

 




I want to grow my online platform to create awareness about ethical consumerism, environmentalism, and the plant-based lifestyle. My main mission is to share information that empowers people to make better choices and create a VEG NEW WORLD :)


Your support is vital and is helping me share the collected information with thousands of readers and viewers. I try to deliver exclusive stories and relevant content in a challenging commercial environment. Your contribution helps me to cover the costs that my service requires. Please consider contributing (no matter how small) to keep the information flowing so you can remain informed and have life changing interviews and stories to share.

Related articles

Steakholder Foods Announces ADS Ratio Adjustment

  Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in 3D-printed...

INSTITUTE OF CULINARY EDUCATION LAUNCHES COURSES FOR PUBLIC IN LOS ANGELES

  -- Recreational classes will be available to study wine,...

Elevate Your Entertainment: Discover the New Moto G Power 5G and Moto G 5G

  Introducing the latest additions to Motorola's esteemed Moto G...
Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

LEAVE A REPLY

Please enter your comment!
Please enter your name here