Brazilian Plant-Based Food Innovator Future Farm Partners with Amazon Fresh to Sell Wholesome Meat Alternative Products Nationwide

 

Future Farm Products Also Now Available at Select Sprouts Farmers Market Locations

Brazilian plant-based food innovator and lifestyle brand Future Farm announced today that it is teaming up with two new partners to sell its premium whole-food products across the United States: Amazon Fresh and Sprouts Farmers Market.

Three delicious plant-based protein products are now available through Amazon Fresh nationwide: the Future Burger, Future Beef, and Future Sausage. All three products are 100% plant-based, vegan, non-GMO, Kosher, and Halal certified, and made with clean and natural ingredients.

Future Farm products will also be available at two Sprouts Farmers Market locations in southern California. Both Amazon Fresh and Sprouts will be distributed through KeHE Distributors as part of Future Farm’s latest expansion.

“We’re excited to make our vision of a world where people choose to eat more plants, not animals, accessible to more and more people across the United States, and working with these retailers is part of our plan for consistent growth and expansion,” stated CEO, Alexandre Ruberti. “We know the customers at Amazon Fresh and Sprouts are aligned with our brand values – sustainable and 100% clean label products. We are delighted to invite them to change the way the world eats.

These partnerships make Future Farm’s products available to consumers all across the country, continuing the company’s mission to democratize plant-based foods for the good of the planet and the well-being of future generations.

Most recently, Future Farm partnered with Brazilian pop superstar Anitta to spread awareness of its plant-based offerings and vision for the future of food. This summer, Future Farm has also teamed up with four buzzy Los Angeles-based restaurants for a series of restaurant takeovers featuring one-of-a-kind plant-based menu items, with more to come in other locations!

 




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Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

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