Vegan and Plant Based

Let’s Be Honest: Everyone Loves Pizza

Pizza is loved everywhere, by almost everyone, regardless of...

The Ringelmann Effect and Veganism

  Understanding a 100-year-old social psychology theory can empower modern...

Else Nutrition Opens the Market

  Hamutal Yitzhak, Chief Executive Officer, Co-Founder & Director, Else Nutrition Holdings Inc. ("Else" or the "Company") (TSX: BABY) and her team joins Yossi Boker, Head...

DAIRY-FREE LINE WITH NEW PLANT MILKS AND INDULGENT CREAMERS

  Rollout Includes Zero Sugar Oatmilk, Oat + Almond Plantmilk Blend, Cookie Butter Almondmilk Creamer, and cinnamon Roll Oat Creamer Leading plant-based beverage brand Califia Farms is kicking...

Mexican Snack Wafers Hits U.S. Shelves

  Sigma's Exclusive U.S. Distribution of Chocke-Obleas Introduces American Consumers to a Unique Low-Calorie Snack with Superfood Ingredients and Authentic Mexican Roots The snacking industry needs...

PlantX Launches “Medically Speaking”, a New YouTube Series Featuring Medical Professionals

  PlantX Life Inc. (the "Company" or "PlantX") (CSE: VEGA) (Frankfurt: WNT1) (OTCQB: PLTXF) is pleased to announce the launch of its new YouTube series entitled "Medically...

Top 10 plant-based trends in 2022

  abillion, a rapidly growing social e-commerce platform designed to help people and businesses around the world be more sustainable, has identified the plant-based trends...

New!!! – Whole-cut Plant-based Salmon Fillets

New seafood innovator Plantish is on a mission to save the oceans with a true fish alternative  Israeli food-tech start-up Plantish is giving consumers a first...

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