Good Eat’n Launches Dairy-Free White Cheddar Popcorn – A Bold New Twist on Snacking!

A Snack Worth Popping For: Good Eat’n Unveils Dairy-Free White Cheddar Popcorn at Expo West

🍿 Get ready to meet your new favorite popcorn! 🍿

Logo

If you’re a popcorn lover, you know that cheddar popcorn is a classic, but what if we told you that you could get all that rich, cheesy flavor without the dairy? Good Eat’n, the plant-based snack brand founded by NBA star Chris Paul, is changing the game with its newest addition: Dairy-Free White Cheddar Popcorn, a bold, crave-worthy snack that delivers everything you love about classic cheddar popcorn, without compromise.

Making its exclusive debut at Expo West, this better-for-you snack will soon be available nationwide through Good Eat’n’s website, GoPuff, and select retailers.

A Popcorn Revolution: Same Cheesy Taste, 100% Plant-Based

“Our White Cheddar Popcorn is a game-changer,” says Chris Paul, founder of Good Eat’n. “It tastes just like dairy, but it’s 100% plant-based. Whether you’re a longtime vegan or just looking for a delicious, better-for-you snack, this one’s for you!”

Expo West attendees will be the first to sample this cheesy (yet cheese-free) masterpiece, experiencing firsthand how Good Eat’n is redefining plant-based snacking.

April Siler, CEO of Good Eat’n, adds:
“Cheese is the #1 flavor in popcorn, but no vegan version has truly nailed that classic taste— until now. Our White Cheddar Popcorn is so spot-on, even vegans are asking, ‘Are you sure this isn’t dairy?’”

Why You’ll Love Good Eat’n White Cheddar Popcorn

100% Dairy-Free & Vegan – All the cheesy goodness, none of the dairy.
Non-GMO & Gluten-Free – Snack without the worry.
No Artificial Dyes – Just real, bold flavors.
Perfectly Crunchy & Snackable – Whether you’re watching a game, bingeing your favorite show, or just need a midday pick-me-up.

Available in 4.4oz bags ($4.99) and 1oz snack-size bags ($1.99)—because sometimes you want to share, and sometimes you don’t. 😉


Where to Get Your Hands on It

📍 Launching first at Expo West in March
🛒 Available soon on www.goodeatn.com, GoPuff, and select retailers like H-E-B in Texas.

More Than Just Popcorn

Good Eat’n isn’t just about one snack—it’s about turning classic favorites into bold, plant-based treats that everyone can enjoy. The White Cheddar Popcorn joins a lineup of flavor-packed snacks like:

🔥 Hot Hot Puffs
🍪 Cookies N’ Creme Popcorn
🌶️ Nacho Cheeze Tortilla Chips
🧄 Big Dill Ranch Tortilla Chips
🍩 Cinnamon Sugar Puffs

No compromises, no boring plant-based snacks — just seriously good eats.

Join the Snacking Revolution

Chris Paul made the switch to a plant-based lifestyle in 2019, and ever since he’s been proving that you don’t have to sacrifice flavor to snack better. Now, he’s bringing that mission to snack lovers everywhere with Good Eat’n.

📲 Follow @goodeatn on Instagram & TikTok for the latest updates and new snack drops!




I want to grow my online platform to create awareness about ethical consumerism, environmentalism, and the plant-based lifestyle. My main mission is to share information that empowers people to make better choices and create a VEG NEW WORLD :)


Your support is vital and is helping me share the collected information with thousands of readers and viewers. I try to deliver exclusive stories and relevant content in a challenging commercial environment. Your contribution helps me to cover the costs that my service requires. Please consider contributing (no matter how small) to keep the information flowing so you can remain informed and have life changing interviews and stories to share.

Related articles

Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

LEAVE A REPLY

Please enter your comment!
Please enter your name here