Whole Moon Unveils First-Ever Coconut Milk Made from Whole Coconut Meat—A Breakthrough in Plant-Based Beverages
Revolutionizing Dairy Alternatives with Pure, Whole Ingredients for Superior Taste & Nutrition
WILTON, Conn., Feb. 19, 2025 – Whole Moon, a leader in plant-based beverages, proudly introduces its newest innovation: the first-ever coconut milk made from whole coconut meat—no oils, no creams, no extracts, just pure, whole-food goodness. This revolutionary approach delivers a richer, creamier texture, naturally balanced nutrition, and an indulgent, subtly sweet flavor, unlike any other plant milk on the market.
With this launch, Whole Moon continues its mission of using whole ingredients to create plant-based beverages that are not only delicious but also nutritionally complete and environmentally conscious.
A Game-Changer in Coconut Milk
Most plant-based coconut milk relies on diluted coconut cream, oils, or extracts, stripping away much of the ingredient’s natural goodness. Whole Moon’s proprietary method blends whole coconut meat to retain its fiber, naturally occurring protein, and essential nutrients, resulting in a more balanced, full-bodied beverage.
“We’re thrilled to introduce the first coconut milk made from whole coconut meat—without oils or creams, just pure, nourishing ingredients,” says Susan Knight, President of Whole Moon. “This launch is a testament to our commitment to providing superior taste, Whole Protein™ nutrition, and a truly satisfying drinking experience. We’re excited to give consumers a plant-based milk that doesn’t compromise on quality or flavor.”
Whole Moon’s Whole Protein™ approach ensures that every sip delivers a complete protein source, containing all nine essential amino acids, thanks to its unique whole-ingredient formulation.
More Than Coconut—A Line of Whole-Food Beverages
Whole Moon has already disrupted the plant-based dairy market with its Almond, Oat, Pistachio, and Soy-based beverages, all crafted using whole-roasted ingredients rather than processed extracts or isolates. The result? Naturally richer, more flavorful, and more satisfying plant milks.
With the addition of Whole Coconut Milk, Whole Moon now offers:
✔ Creamy, full-bodied texture – Ideal for sipping, blending, or cooking.
✔ Naturally occurring nutrients – No need for excessive fortification.
✔ Low sugar, dairy-free, gluten-free & vegan – A clean, guilt-free choice.
✔ Non-GMO Project Verified & Kosher Certified – Guaranteed quality.
Whole Moon’s dedication to sustainability also means reducing food waste by utilizing whole ingredients instead of discarding valuable nutrients.
Where to Find Whole Moon
Whole Moon’s entire plant-based beverage lineup, including its new Whole Coconut Milk, is now available nationwide. Consumers can find Whole Moon at:
🛒 Sprouts (March launch), ShopRite, Fairway, Central Markets, Fred Meyer, Mother’s Market, QFC, Haggen, Key Foods, C-Town, and more!
Suggested retail price: $5.79 (42 oz bottle).
🔗 Find a store near you: WholeMoon.com
About Whole Moon
Whole Moon is the only plant-based brand crafting beverages from whole ingredients, not processed parts. By blending whole-roasted almonds, oats, pistachios, soybeans, and coconuts, Whole Moon creates richer, more satisfying dairy alternatives while reducing waste. With naturally occurring Whole Protein™ nutrition, superior texture, and indulgent flavor, Whole Moon offers a plant-based experience that’s so good, consumers will want seconds.
For more information, visit www.wholemoon.com and follow Whole Moon on Instagram & Facebook.
