BEACH PARTY ON 110TH STREET! PLAYA BOWLS COLUMBIA BRINGS A TASTE OF SUMMER TO NYC WITH THE OPENING OF A SUPERFRUIT BOWL SHOP – GRAND OPENING! FREE BOWLS & TEE SHIRT TO FIRST 50 CUSTOMERS!

 

DATE: SATURDAY, MARCH 18TH
TIME: 11:00 AM

PLACE: PLAYA BOWLS COLUMBIA NYC
2841 BROADWAY @ 110TH STREET

Get out your beach balls and put on your sunscreen because on Saturday, March 18th at 11:00 am, Playa Bowls, the Jersey Shore’s original acai bowl shop, will bring the bright and unique flavors of acai and pitaya, in addition to fresh pressed juices and smoothies, to the Columbia University community. “Playa Bowls Columbia is your slice of summer, anytime. We use the freshest, highest quality ingredients serving healthy bowls, smoothies, and juices with sustainability and community in mind” explains Chef Joe Calderone, one of the partners in Playa Bowls Columbia.

Serving an extensive menu of creative bowls or custom design your own, Playa Bowls offers a variety of bases made with superfoods including pure acai, pitaya, chia pudding, coconut, kale, and banana bowls. Toppings include fresh fruit, seeds, nuts, granola, dried berries, and nut butters. Playa Bowls also offers a selection of oatmeal bowls, fresh juices, and smoothies in addition to great cold brew coffees. Playa Bowls can be made vegan, and gluten-free, and can be adapted to integrate into Whole 30, Keto, and Paleo diets.

Founded by surfers, Abby Taylor and Rob Giuliani, Playa Bowls was born out of the desire to create healthy acai and pitaya bowls and to continue to offer superfruit bowls with a mission to lead communities in healthy, sustainable living.

Playa Bowls Columbia is located at 2841 Broadway (corner of 110th Street) and is open daily from 7:00 am until 10:00 pm.

 

 

 

SOURCE: Playa Bowls




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Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

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