Vegan and Plant Based

OnScent Unveils Game-Changing Acerola Cherry Ferment™ Skincare at Cosmoprof Miami 2025

  OnScent Debuts Acerola Cherry Ferment™ Skincare Innovation at Cosmoprof...

Enhancing Yeast Protein Production to Support the Rising Global Demand for Alternative Proteins

  Angel Yeast Revolutionizes Sustainable Protein with Yeast-Based Innovation Angel Yeast...

Crunch Franchise Unveils a Cutting-Edge Fitness Facility in Dallas, Texas

  🔥 Crunch Fitness Launches a Next-Level Fitness Experience in...

Sana Foods Introduces Market’s First Certified Organic, Grain and Gluten Free Street Taco Tortilla

  Available exclusively at Sprouts Farmers Markets, SANA Street Taco Tortillas are changing how we do taco night Sana Foods, the plant-based gluten, grain, and dairy-free...

LYPID RAISES $4 MILLION SEED ROUND FOR ANIMAL-LIKE VEGAN FATS

Lypid enters the B2B vegan-fat market with PhytoFat™, a plant-based fat with a healthy profile and rich, authentic mouthfeel. Lypid creator of vegan fats reported to...

“HEALTHIER BY DOLE” RECIPE SERIES CONTINUES IN MARCH WITH GO-GREEN AND ST. PATRICK’S DAY MENU ALTERNATIVES

  Dole offers a healthier, greener holiday in honor of March's designation as National Nutrition Month Dole Food Company, Inc. continues its "Healthier by Dole" alternative recipe...

DANIELLA LEHAVI IS LAUNCHING THE FW22-23 COLLECTION IN NYC

    Daniella Lehavi will be launching its new FW22-23 Collection in a private VIP Showroom in NYC, Feb 26-Mar 1, 2022. The collection includes a wide range...

New Chewy Gooey Cookie Ice Cream: Possibly Ben & Jerry’s Most “Loaded” Flavor Ever

  Ever since Ben Cohen and Jerry Greenfield began making ice cream in 1978 at their first Scoop Shop in Vermont, one thing was obvious: they were going to be...

Banza and The Sporkful’s Dan Pashman Team Up to Launch Cascatelli Made From Chickpeas

  First better-for-you and gluten-free version of the newest pasta shape will be available at Whole Foods Market locations nationwide and EatBanza.com starting this month Banza,...

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