Food Tech

Plant-Based Innovation: SimpliiGood’s Spirulina Smoked Salmon Hits the Market

🌿 SimpliiGood’s Spirulina-Based Smoked Salmon Alternative Enters Commercial Production...

Top Seedz Plans Canadian Growth with First Appearance at SIAL Toronto

🌱 Top Seedz to Debut at SIAL Toronto, Kicking...

Franchising & Business Growth

From Local Favorite to National Brand: Billy’s Downtown Diner Joins Forces with Franchise Well

Billy’s Downtown Diner Launches National Vegan-Friendly Franchise Strategy with...

Employer Awards & Recognition

IKEA Canada Honored for 17th Straight Year as Greenest Workplace

IKEA Canada Named One of Canada’s Greenest Employers for...

Entertainment

Lights, Camera, Mom! Mother’s Day Traditions in Hollywood Unwrapped

🎁 Celebrity Moms Celebrate in Style: Distinctive Assets Unveils...

Food Tech

A foodTech start-up, has gained recognition for its patented chickpea isolate as an excellent alternative to dairy cheese analogs

ChickP Protein, Ltd.'s chickpea isolate has established itself as an outstanding player in the production of plant-based cheeses made through traditional fermentation. ChickP Protein, Ltd.,...

Food Tech

Angel Yeast Showcases Latest Product Innovations at Food Ingredients China 2023

Angel Yeast, (SH600298), the world's leading yeast manufacturer, has come to Food Ingredients China 2023, Asia's premier trade show in the food additives and ingredients industry,...

Food Tech

Chromologics raises additional funding, bringing the series seed to a total of EUR 12.6 M, and welcomes two new investors Doehler Ventures and Thia...

The proceeds of EUR 7.1 M will be used to accelerate the commercialization of the first product, the natural red food color Natu.Red® provides attractive...

Food Tech

Odd Burger Closes $490K in Second Tranche ‎of Private Placement and Provides Updates on ‎First Tranche

‎ /NOT FOR DISSEMINATION IN THE UNITED STATES. FAILURE TO COMPLY WITH THIS ‎RESTRICTION MAY CONSTITUTE A VIOLATION OF UNITED STATES SECURITIES LAW./‎ Odd Burger Corporation ("Odd Burger" or...

Food Tech

FoodTech Start-up Vgarden recreates the famous canned tuna with plant-protein

Vgarden, Ltd., a food tech developer, and manufacturer of plant-based alternatives, launches the game-changing vegan canned tuna. The 100% plant-derived product has the same...

Food Tech

Plant-Based Foie Gras, Caviar, and Shelf Stable Next Meats Product Coming to the North American Market from Japan

Next Meats Co., Ltd. is a food-tech company based in Tokyo that focuses on delivering the best-tasting plant-based products to ensure a better future for our...

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Plant-Based Innovation: SimpliiGood’s Spirulina Smoked Salmon Hits the Market

🌿 SimpliiGood’s Spirulina-Based Smoked Salmon Alternative Enters Commercial Production...

Top Seedz Plans Canadian Growth with First Appearance at SIAL Toronto

🌱 Top Seedz to Debut at SIAL Toronto, Kicking...

Franchising & Business Growth

From Local Favorite to National Brand: Billy’s Downtown Diner Joins Forces with Franchise Well

Billy’s Downtown Diner Launches National Vegan-Friendly Franchise Strategy with...

Employer Awards & Recognition

IKEA Canada Honored for 17th Straight Year as Greenest Workplace

IKEA Canada Named One of Canada’s Greenest Employers for...

Entertainment

Lights, Camera, Mom! Mother’s Day Traditions in Hollywood Unwrapped

🎁 Celebrity Moms Celebrate in Style: Distinctive Assets Unveils...

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