RIND Snacks Earns Spot on the Prestigious Inc. 5000 List for Second Consecutive Year

RIND® Snacks, the upcycled snack brand dedicated to maximizing nutrition and minimizing food waste, has once again been recognized among America’s fastest-growing private companies, earning a coveted spot on the Inc. 5000 list for the second year in a row.

This year, RIND ranked No. 1,094 overall and No. 40 among food and beverage companies, joining a prestigious group of innovators including Olipop, Chomps, and Skims. Produced annually by Inc. Business Media, the Inc. 5000 list ranks independent U.S. businesses by revenue growth from 2021 to 2024.

“Earning a place on the Inc. 5000 list for the second straight year is an incredible honor,” said Matt Weiss, Founder and CEO of RIND Snacks. “It’s a testament to the growing appetite for better-for-you snacks that deliver both flavor and purpose. We’re proud to be part of a movement reimagining real food with less processing, cleaner sourcing, and the full integrity of whole ingredients.”

Over the past year, RIND has expanded nationwide with new launches in granola, fruit snack mixes, and private label products for major retailers. Staying true to its mission, the company upcycles nutrient-rich fruit peels—often discarded in conventional food production—into snacks naturally high in fiber, bold in flavor, and better for both people and the planet.

“What began as a simple idea to ‘keep it real and eat the peel’ has grown into a brand challenging conventions in snacking, one bag at a time,” Weiss added.

About RIND Snacks

Founded in 2018, RIND® makes functional, sustainable fruit snacks that encourage consumers to “Keep it Real & Eat the Peel.” Using upcycled produce, RIND fights food waste while offering products rich in fiber and vitamins. All RIND products are Upcycled Certified, Non-GMO Verified, Kosher, Vegan, and Gluten-Free. Learn more at rindsnacks.com or follow @rindsnacks on social media.




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Betty Tűndik
Betty Tűndikhttps://vegnew.world
Hi everyone! Nice to e-meet you! Here are a few things you should know about me. I am a conscientious, open-minded, adaptable to new experiences, and ambitious Business Development Manager with a Bachelor's Degree in Economics - Banking, Finance, and Accountancy. Through my studies, I've also obtained many naturopathic and nutrition degrees as well. Part-time jobs have added marketing, network marketing, event management, and store management skills to my experience throughout my career. Throughout my career, I have also been a Hotel Manager and owned a Bar/Restaurant & Internet Cafe. My online marketing and social media interactivity experience was gained when I and my husband started a business with an online/organic webshop & healthy lifestyle consultancy. I've improved my English at Cambridge Academy of English - 2003, in Cambridge. I live a conscious lifestyle, and try to protect the ecosystem. Animal lover and capable of helping others without judgment or negative reactions, this is thanked my knowledge in holistic therapies and the naturopathy courses I've followed. I cannot leave for my spiritual growth and the continuous development in alternative and holistic therapies, so I'm learning at Kyron School of New Consciousness, receiving a Bio Energo-therapist diploma. Thanks to all my experiences I've decided to venture into publishing and writing, while also continuing to learn many new things daily. I hope you enjoy reading my hand-picked news and check back for my weekly articles.

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