Vegan and Plant Based

Woody Harrelson, Renowned Vegan & Eco Advocate, Co-Creates Holistic Spirits Venture with Wellness Visionary Amy Holmwood

Made with a selection of specially curated ingredients and packed with infusions of all-natural extracts, Co-founders Amy Holmwood and Woody Harrelson created a range of spirits that give...

DairyTruth.ca Launches #DairyFreeToronto Transit Shelter Campaign to Foster Dairy Education and Sustainable Choices

In a significant move towards promoting dairy education and sustainability, DairyTruth.ca has unveiled its ambitious #DairyFreeToronto Transit Shelter Campaign, spanning four weeks of informative...

Good PLANeT Foods Introduces Groundbreaking Olive Oil Cheese

This game-changing brand is redefining cheese with the world's first olive oil cheese made without dairy, offering exceptional taste and health benefits GOOD PLANeT Foods is...

Elevate Home Dining with a New Plant-Based Burger that Brings the Steakhouse Experience to You

The MorningStar Farms Steakhouse Style Burger is an easy prep, quarter pound of premium plant-based goodness with just-like-meat taste and juicy texture in every...

Acosta Group’s Latest Plant-Based Shopper Insights Study Illuminates Brand and Retailer Opportunities

Today, Acosta Group has unveiled the findings of its plant-based study conducted through its exclusive Shopper Community, ahead of the highly anticipated Natural Products...

Rice Bran Derivatives Market Primed to Reach $10.1 Billion by 2030, Driven by Surging Demand for Plant-Based and Gluten-Free Products

The global rice bran derivatives market is poised to achieve a market size of USD 10.1 billion by 2030, demonstrating robust growth at a...

Popular articles