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Plant-Based Innovation: SimpliiGood’s Spirulina Smoked Salmon Hits the Market

🌿 SimpliiGood’s Spirulina-Based Smoked Salmon Alternative Enters Commercial Production...

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From Local Favorite to National Brand: Billy’s Downtown Diner Joins Forces with Franchise Well

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IKEA Canada Honored for 17th Straight Year as Greenest Workplace

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Ben & Jerry’s Introduces Vegan Ice Cream on Electrified Scoop Trucks at SXSW! 🍦⚡🌱

Ben & Jerry’s is making sustainability even cooler by launching new all-electric scoop trucks - and they’ll be serving up vegan and non-dairy flavors...

Calcium Reinvented: How Calcea is Leading a New Era of Plant-Based Nutrition

Calcium is the most abundant mineral in the human body, yet most supplements on the market rely on ground-up rocks - an ingredient never...

Garden of Life® Boosts B Corp™ Score with Successful Recertification

Garden of Life® Achieves Highest B Corp™ Score Yet, Strengthening Commitment to Health, Sustainability & Social Impact Garden of Life®, a leader in organic, non-GMO...

Step Into Spring: Bruno Marc Reinvents Men’s Oxford Shoes for 2025! 🌸👞

Redefining Classic Elegance with Next-Gen Comfort  Bruno Marc is revolutionizing men's footwear this spring with a new Oxford collection that delivers both style and superior...

OVERTONE Expands Nationwide with Sally Beauty Retail Launch

OVERTONE Expands Nationwide with Sally Beauty Retail Launch, Bringing Vibrant, Damage-Free Hair Color to More Consumers OVERTONE, the pioneering vegan and cruelty-free hair color brand,...

Bay State Milling Launches PurelySown™ Gluten-Free Oats for a Cleaner, Safer Choice

New Line Offers the Safest Gluten-Free Oats for Commercial Use Bay State Milling Company, a leader in grain-based ingredients, announces the launch of PurelySown™ Purity...

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Plant-Based Innovation: SimpliiGood’s Spirulina Smoked Salmon Hits the Market

🌿 SimpliiGood’s Spirulina-Based Smoked Salmon Alternative Enters Commercial Production...