Food Tech

Plant-Based Innovation: SimpliiGood’s Spirulina Smoked Salmon Hits the Market

🌿 SimpliiGood’s Spirulina-Based Smoked Salmon Alternative Enters Commercial Production...

Top Seedz Plans Canadian Growth with First Appearance at SIAL Toronto

🌱 Top Seedz to Debut at SIAL Toronto, Kicking...

From Local Favorite to National Brand: Billy’s Downtown Diner Joins Forces with Franchise Well

Billy’s Downtown Diner Launches National Vegan-Friendly Franchise Strategy with...

IKEA Canada Honored for 17th Straight Year as Greenest Workplace

IKEA Canada Named One of Canada’s Greenest Employers for...

Lights, Camera, Mom! Mother’s Day Traditions in Hollywood Unwrapped

🎁 Celebrity Moms Celebrate in Style: Distinctive Assets Unveils...

Ag-tech Startup WeedOUT Secures $8.1 Million to Combat Weed Resistance

  WeedOut's green solution for outsmarting resistant weeds supports improved yield, reduced herbicide need Ag-tech start-up WeedOUT, Ltd., announces it has secured USD8.1 million in A-round funding....

Steakholder Foods Unveils Groundbreaking 3D Printed Eel Product

  Revolutionizing Seafood Production: Steakholder Foods' 3D Printed Eel - A Game-Changer for Fish and Seafood Producers Steakholder Foods, a pioneer in the 3D meat and...

Food Emulsifiers Market Projected to Reach USD 3,677.8 Million by 2029 with a 4.3% CAGR, Says Valuates Reports

Food Emulsifiers Market is Segmented by Type (Di-Glycerides, Lecithin, Sorbitan Esters, Stearoyl Lactylates, Polyglycerol Esters), by Application (Bakery, Confectionery, Convenience, Dairy, Meat): Global Opportunity Analysis and...

Vistry Introduces Conversational AI Platform for Food Commerce

Vistry, a San Diego-based startup, leading the way in Generative AI and restaurant automation, proudly announced the launch of its Conversational AI platform, along with...

CJ Food & Nutrition Tech and KAGED Join Forces in a Promising Collaboration, Uniting Common Values and Goals

CJ Food & Nutrition Tech (CJ FNT) and KAGED are excited to announce their collaboration, which marks CJ FNT's first AMINATURE® brand partnership. Both companies...

Exploring the Future of Food and Nutrition: CJ Japan’s Innovations at Hi Japan 2023

The food and nutrition solution company demonstrates fermentation-based organic ingredient solutions CJ Japan, the Japanese business headquarters of the global leading fermentation-based ingredients and solutions...

Popular articles

Plant-Based Innovation: SimpliiGood’s Spirulina Smoked Salmon Hits the Market

🌿 SimpliiGood’s Spirulina-Based Smoked Salmon Alternative Enters Commercial Production...

Lights, Camera, Mom! Mother’s Day Traditions in Hollywood Unwrapped

🎁 Celebrity Moms Celebrate in Style: Distinctive Assets Unveils...